I never use the honey glaze packet that comes with the ham I buy. I would love to be able to use it but I'm wondering if anyone has any recipes that I could use it with.Does anyone have any recipes for the left over honey glaze packet that came with my ham?
Throw it in the freezer and the next time you fire up the BBQ, use it on burgers, ribs, chicken, you name it, good stuff, I'm think Hawaiian Beef KaBob's ooohhh man!Does anyone have any recipes for the left over honey glaze packet that came with my ham?
Buy another ham..lol
this is a casserole that can use leftover ham, baked sweet potatoes and glaze packet
Leftover ham and sweet potato casserole
2 1/2 pounds sweet potatoes (about 3 large leftover)
2 large eggs, lightly beaten
3 tablespoons unsalted butter, melted, plus more for the preparing the pan
2 tablespoons packed dark brown sugar
1 teaspoon kosher salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
Pinch freshly grated nutmeg
Freshly ground black pepper
1/4 cup coarsely chopped pecans
Leftover ham
Glaze packet
Turn the oven to 350 degrees F. Scoop the sweet potato out of their skins and into a medium bowl. Discard the skins. Mash the potatoes until smooth. Add the eggs, butter, brown sugar, salt, cinnamon, ginger, nutmeg, and the pepper to taste. Whisk the mixture until smooth.
Butter an 8-by-8-inch casserole. Pour the sweet potato mixture into the pan. Add leftover ham to top. Pour glaze over the pecans and add to top of casserole.Bake until puffed, about 30 minutes. Serve immediately.
You can substitute drained yams....but its not as good
Glaze some Chicken Wings...
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