Sunday, December 20, 2009

Is there any good Ham Glaze recipes out there?

I need something with brown sugar. No pineapple please. And something that I can make at home with the indgredients I have here. Thanks!Is there any good Ham Glaze recipes out there?
For Thanksgiving we always had ham and it turned out really good. We usually used pineapple but you don't have to. How we made our glaze was a little tricky. We took brown sugar, mustard, and the pineapple juice( find another friut that has a sticky suace) mixed that and poured it over the ham, before and durring the bake. We also put soda in the bottom so it wouldn't stick. I had clear soda like sprite and dark like cola, both are fantastic.Is there any good Ham Glaze recipes out there?
Baked Honey Ham Recipe





Ingredients








6 lb. Ham, bone in, fully cooked


3 tablespoons Flour


2 teaspoons rosemary or thyme, crushed


4 teaspoons lemon pepper


16 oz. (1-1/4 cups) honey


1 oven cooking bag


1/2 cup white wine





Instructions





Place flour in roasting bag and shake to coat inside surface. Place ham


in floured bag. Combine honey, lemon pepper and rosemary; pour over ham


and close bag with twister. Poke holes in top of bag with fork. Roast at 325掳F


for 1 to 1-1/2 hours or until slightly browned. Remove from oven, let stand


10 minutes. Cut bag and remove ham, following bag manufacturer's


directions. Reserve drippings for sauce.





Honey Sauce: Strain drippings and measure; add enough water to equal 2


cups. Add 1/2 cup white wine and bring to boil. Serve with ham.
melting apple jelly over a med heat and disolve the brown sugar into liquid jelly making a smooth flowing paste like coating.
16 Ounces Chubby鈥檚 Grillmaster


1 cup orange juice


6 oz. cherry juice


2tsp brown sugar


6 oz. Marachino cherries


In a two quart sauce pan on medium heat, combine all ingredients, stirring often, until a rolling boil. Turn off heat, let stand and cool until a glaze forms on top of mixture, mix in and brush on ham. Baste often until ham is done.





From Mindy鈥檚 Kitchen
Coca Cola, Brown sugar, Maple syrup %26amp; a good dash of Jack Daniels.......It's wonderful!
use coca cola thats wat my brother uses not by it self but that is one thing
Cherry Ham Glaze:


INGREDIENTS:


3 tablespoons water


1/4 cup white vinegar


2 tablespoons light corn syrup


1 (12 ounce) jar cherry preserves


1/4 teaspoon ground cinnamon


1/4 teaspoon ground cloves


1/4 teaspoon ground nutmeg





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DIRECTIONS:


Stir together water, vinegar, corn syrup, preserves, cinnamon, cloves, and nutmeg in a saucepan over medium-high heat. Bring to a boil, then reduce heat to low and simmer for 2 minutes.








How to use:





Brush 1/4 to 1/3 cup of this glaze over your ham 30 minutes before it is finished. Stir the ham drippings into the remaining glaze and serve along side the sliced ham.

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