Sunday, December 20, 2009

Hot baked ham recipes, Any good ones?

I have a ham in the oven right now. I diced the ham (it had been previously smoked) and added it to cheesy scalloped potatoes. The whole house smells like Hog Heaven! :)Hot baked ham recipes, Any good ones?
This recipe comes out very moist!!!





Ham in Coca-Cola


http://www.stylenetwork.com/Shows/Nigell鈥?/a>Hot baked ham recipes, Any good ones?
yes i have a good one, but you haved to cut up the ham in peices in cubes, This is oh soo good, its called mamma trudys stew, get 4 cans of whole tomato delmonte, spanish kind tomatoes, ok, cut fresh green beans, frozen corn, frozen carrots, little potatoes, place ham bone in a large pan, and cook for hours over water, meanwhile cut ham into cubes, take out bone, put in 1 bay leaf, ok, then add your vegtibles and then the tomatoes then the ham, cook and stir for 4 hours over low heat, if you want it thicken instead of stew then add pasta noodles to it, Serve with bread and butter, put in a soup dish, melt cheese on top of soup dish, mozzerella cheese, oh soo good, and warms you up,
Baked Virginia Ham





1 (14 to 16-pound) fully cooked, spiral-cut smoked ham, on the bone


6 garlic cloves


8 1/2 ounces mango chutney


1/2 cup Dijon mustard


1 cup light brown sugar, packed


1 orange, zested


1/4 cup freshly squeezed orange juice





Preheat the oven to 350 degrees F. Place the ham in a heavy roasting pan.


Mince the garlic in a food processor fitted with the steel blade. Add the chutney, mustard, brown sugar, orange zest, and orange juice and process until smooth. Pour the glaze over the ham and bake for 1 hour, until the ham is fully heated and the glaze is well browned. Serve hot or at room temperature.
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